Food & Drink | The Cocktail Hour

How to Make the World's Best Mint Julep for Derby Day: The Daily Details: Blog : Details

Chris McMillian is a hands-on cocktail historian who probably knows about as much about the mint julep as anyone who's ever muddled mint or crushed ice. Which is good, as McMillan generally makes dozens of them daily as head bartender at Kingfish in New Orleans, where they are a house specialty.

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