#Koreanfood
Food & Drink | Restaurants
BCD Tofu House Founder Hee Sook Lee Has Died
Known for its bubbling pots of soon tofu and its willingness to stay open late, the beloved spot is one of Koreatown's most prominent restaurant chains.
Recipes | Recipes
Basic Bulgogi Recipe | Bon Appetit
For this basic bulgogi recipe, cutting the meat into very thin strips allows it to absorb the hot-sweet-salty marinade in minutes, not hours.
Recipes | Recipes
Basic Bulgogi Recipe | Bon Appetit
For this basic bulgogi recipe, cutting the meat into very thin strips allows it to absorb the hot-sweet-salty marinade in minutes, not hours.
Recipes | Recipes
Spicy Korean Chicken & Potato Stew (Dakdoritang) Recipe on Food52
Dakdoritang is hot, spicy, and bold like my mother, but also sweet (from the gochujang and carrots). Love is not an ingredient here <a href="https://www.forbes.com/sites/brucelee/2017/10/04/fda-tells-bakery-that-love-is-not-an-ingredient/#581b16d375fb">ac
Recipes | Recipes
Korean-Style Grain Bowls with Spicy Marinated Steak
These Korean bibimbap-inspired grain bowls are brimming with bright vegetables and spicy, flavorful steak. Pear juice, a traditional ingredient in Korean barbecue, helps to tenderize and caramelize the beef.
