#Sourcream
Recipes | Recipes
Yellow Layer Cake with Chocolate–Sour Cream Frosting Recipe | Bon Appétit
Forget the boxed version you grew up with. This yellow cake recipe gets a rich dark-chocolate frosting with a touch of tang thanks to sour cream.
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Sour Cream Coffee Cake Recipe
Sour Cream Coffee Cake Recipe. The best cinnamon coffee cake baked in a bundt pan is irresistible with golden raisins, pecans, and cinnamon.
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Sour Cream Apple Cake
Just the right combination of sweet, tangy, moist and delicious, this yummy apple cake becomes an instant favorite at any table. It's not too sweet and incredibly moist, thanks to the sour cream in the batter, and the tart apple-cinnamon flavor wins over
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Sour Cream Coffee Cake -My Favorite!
For many years this has been one of my favorite coffee cakes. Because it is made with the finest ingredients: butter, sour cream, fresh eggs, vanilla and cinnamon and walnuts. The aroma fills my house with a luscious scent, I feel like I've produced somet
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1-2-3-4 Cake with Coconut Sour Cream Filling | Syrup and Biscuits
1-2-3-4 Cake with Coconut Sour Cream Filling. Made from scratch cake with a coconut sour cream filling that results in an extremely moist cake.
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Chocolate Sour Cream Bundt Cake | America's Test Kitchen
Tired of great-looking chocolate Bundt cakes that are bland and boring? So were we. Our ideal cake would be moist, rich with chocolate flavor, and attractive.
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Sour Cream Coffee Cake
This is one of those "generational" recipes! It is my delight to share it with you! It is absolutely delicious...a must for a special holiday! As you can see, I couldn't even get a picture made this Christmas before some slices were eaten! I hope your fam
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Super Moist Classic Pumpkin Bread
We’re the kind of people that look forward to autumn all year long. We love the bright colors of fall, the crispness to the air and the warm spices in fresh-baked treats. Of course, we also love anything pumpkin flavored, which is why this recipe fo
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A Good Crust Is The First Step To A Delicious Pie
This shell is perfect for pumpkin pie or an apple tart.
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The Amish Version Of This Classic Is The Way To Go
Ingredient #9 brings the whole recipe together
