#frittata

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Spinach, Potato and Cheese Frittata Recipe on Food52

If you’ve got a few eggs to hold things together, you’ve got a frittata. Scrounge around the fridge and pantry; leftover pasta, rice, grains, some stale bread… it can all work. Have some alliums? – bring ‘em on. Leftover cooked vegetables – in they go! F

Recipes | Recipes

Want a Frittata?

Want a Frittata? is a group of recipes collected by the editors of NYT Cooking